In 1959, my father, affectionately known as "Old Fat Dad," crafted the recipe for what would become our cherished family steak sauce. His distinctive recipe blends the rich, savory flavors of caramelized onions and mushrooms to enhance every bite of his family grilled steak. Before long, we discovered this versatile sauce was just as delicious on baked potatoes, smoked brisket, burgers, and more. We hope Old Fat Dad's Steak Sauce becomes a treasured family favorite in your home like it has for us.